Octopus Prosecco Cool Climate

$28.00 

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Octopus Prosecco Cool Climate
Octopus Prosecco Cool Climate
Octopus Prosecco Cool Climate

 

Two rounds in a tank and bursting with love. Apple, pear, honeysuckle and Nutty. Vibrant, crisp, round and bubbly.


Grapes

The grapes for this wine were grown throughout Victoria including the cool climate King Valley. The fruit was picked later and at a slightly higher baumé than fruit for our vintage Prosecco to deliver a soft, round and approachable wine.

Winemaking

After primary fermentation the wine was then fermented in a pressure tank to 5 atmospheres of pressure and bottled to retain the bubbles. The Prosecco was bottled with an alcohol of 11.5%, a pH of 3.2 and an acid level of 5.5g/L.

Alcohol: 10.0% alc/vol

The Octopus
Susuro: A whisper until it turns into a roar...
Handmade from organic grapes with muscles and love.

Food Matching
Canapes

Vegan Friendly

Download Tasting Note
Octopus Prosecco Cool Climate
Octopus Prosecco Cool Climate
Octopus Prosecco Cool Climate